Hours are subject to change. Dinner: 5:00 PM - 8:00 PM. During Winter Break, retail location hours will be subject to change, please find here more details for:Winter Break Retail Holiday Hours of Operation During Winter Break, only Arrillaga Family Dining Commons will be open. Printer-friendly version; Residential & Dining Enterprises: Creating a Culture Of Excellence. https://youtu.be/kMifVZx2_c4. 1106 Seattle, WA 98125 PHONE: 206.834.6277 Mandatory dining hall for students living in Wilbur and Gerhard residences until Feb. 8th Graduate students, Post doctoral students, their partners/spouses/children, and Mirrielees students on voluntary meal plan are welcome. The lessons learned here at Northern California’s Stanford University on how to guide guests happily from formerly customizable options to newly curated ones can be applied across foodservice segments. Orders taken from R&DE To Go App Order ahead on the R&DE To Go App! Contact: 650 … A note from the Executive Director on our continued meal services for students. A Safe Campus Dining Experience. Hours of Operation Available to on campus undergraduate and graduate students 1/4 cup mayonnaise. NeXus Café NeXus is located on the first floor of the South wing of the Clark Center. Perfect for a quick sandwich! • Kosher Dining [link to Kosher Dining page] for Lunch and Dinner 7 days a week. Brunch: 10:00 AM - 1:30 PM For information related to holiday and quarterly closures, please see the Operations Calendar. Graduate students, Post doctoral students, and their partners/spouses/children, as well as Mirrielees students on voluntary meal plan are welcome. Also, check out the R&DE retail locations hours of operation. Our chef-inspired dishes are made to order and prepared in our open-air kitchen, making you part of the culinary experience. • Hot to go Lunch Creating a better future for our planet one plate at a time. Offering to go meals 5 days per week. Meal Plan Customer Service Phone: 650-723-4751 diningplans@stanford.edu. Breakfast: 7:30 AM - 9:00 AM We have two gardens, one near the Medical School and one near the Munger Complex for a total of more than 150 individual garden plots spanning one acre of land. Follow us on Facebook for event notices and daily menus. Visit our COVID-19 FAQs page or contact diningplans@stanford.edu for more information. Offering to go meals 7 days per week. Offering to go meals 7 days per week. Our commitment to ensuring you enjoy your dining experience is illustrated in our approach to the menu. Dinner: 5:00 PM - 9:00 PM, Saturday - Sunday The BeWell Community Gardens serve the Stanford community and are managed by Residential & Dining Enterprises (R&DE). Graduate students, Post doctoral students, and their partners/spouses/children are welcome  Prioritizing Gender Equality, Diversity, Inclusion and Connection to the Ethnic Theme Houses, Post-Docs & Student Partner/Spouse Meal Plans, Menus of Change University Research Collaborative, Winter Break Holiday Dining Hall Hours of Operation, Winter Break Retail Holiday Hours of Operation, Continuous dining (starting January 11th), Late Night menu 7 days per week (opening date February 8th). Graduate students, Post doctoral students, and their partners/spouses/children, as well as Mirrielees students on voluntary meal plan are welcome. The Bluebird, Stanford: See 181 unbiased reviews of The Bluebird, rated 4.5 of 5 on Tripadvisor and ranked #1 of 15 restaurants in Stanford. Mandatory dining hall for students living in Branner and Toyon residence until Feb. 8th Meal dollars or Cardinal Dollars payment, no meal plan swipe. Breakfast: 7:30 AM - 9:00 AM Follow us on Facebook for event notices and daily menus. Lunch: 11:00 AM - 1:00 PM 1 lemon for juice and zest. 1 small or 1/2 large apple, 1/4 inch diced. Effective from breakfast on Sunday, January 3, until March 20, dinner. Order ahead on the R&DE To Go App!Hours of Operation Winter Break - AFDC Hours of Operation: Monday - Friday  Dinner: 5:00 PM - 9:00 PM, Kosher dining meal schedule  Retail Hours - Winter Break and Winter Quarter 2021. Stylish and relaxed, our Stanford Café offers guests a wide variety of international cuisines and buffets. Stanford Dining Stern Dining features Star Ginger menu from Monday to Friday at Dinner. Lunch: 11:00 AM - 4:30 PM • ​Hot to go Dinner, Friday Dinner, Monday – Friday . The culinary team at Stanford Residential & Dining took the challenge head on, determined to maintain their high standards of flavor, quality and, yes, variety. Offering to go meals 7 days per week. Mandatory dining hall for undergraduate students living in EVGR A residence until Feb. 8th Graduate students, Post doctoral students, and their partners/spouses/children, as well as Mirrielees students on voluntary meal plan are welcome. Orders taken from R&DE To Go App Every day, our chefs handpick the freshest produce. Dining "At Your Request" is our inpatient room-service dining program. Stern Dining features Cardinal Sage menu from Monday to Friday at Dinner. Mandatory dining hall for students living in Crothers residence until Feb. 8th Please find here more details for Winter Break Holiday Dining Hall Hours of Operation. Explore where to eat and what is open for Fall Quarter. 2 cups chicken breast, diced or shredded... 2 stalks celery, 1/4 inch diced. Offering to go meals 5 days per week. Stern Dining is the Nut Sensitive dining location for the east campus. Whether you seek a gourmet meal with friends or a quick bite before the day’s activities, you can find everything at ease here. R&DE Stanford Dining Central Office 693 Pampas Lane Stanford, CA 94305 sd_feedback@stanford.edu 650-725-1508. Dinner: 5:00 PM - 8:00 PM, Sunday Monday - Friday Stanford's Jantzen Beach 12200 N Parker Avenue Portland, OR 97217 PHONE: 503.285.2005 Our menus are typically about 80% vegetarian and over 50% vegan, offering a wide range of healthful plant-based options including soy, beans, lentils, whole grains, nuts and seeds. Brunch: 9:30:00 AM - 1:30 PM Ricker Dining is the Nut Sensitive dining location for the west campus. Breakfast: 7:30 AM - 10:30 AM AFDC is home to Red Skillet Kitchen, offering modern soul food and comfort classics during dinner meal periods, Monday - Friday. Red Skillet Kitchen @ Arrillaga Family Dining Commons inspired by Tanya Holland. Offering to go meals 5 days per week. Lunch: 11:00 AM - 4:30 PM Dining Coupa Cafe opened at the Stanford Golf Course on May 1, 2013. Meals are produced in Hillel and served in AFDC. • Cold to go Dinner, Late Night Dining at AFDC (opening date Feb.8th) 1/2 red onion, 1/8 inch diced. R&DE Stanford Dining has offices in several locations on the Stanford campus. This is the guide to all things Stanford dining—where you should go when, where to avoid, which dining halls have specialties, and more. Meal dollars or Cardinal Dollars payment, no meal plan swipe. Graduate students, Post doctoral students, and their partners/spouses/children are welcome. Dinner: 5:00 PM - 8:00 PM, Late Night Dining at Lakeside (opening date Feb.8th) Offering to go meals 7 days per week. Our nutritionists can help you navigate your dietary needs. • Cold to go Lunch Meet the Chefs of R&DE Stanford Dining Prioritizing Gender Equality, Diversity, Inclusion and Connection to the Ethnic Theme Houses Menu Development Prioritizing Gender Equality, Diversity, Inclusion and Connection to the Ethnic Theme Houses, Post-Docs & Student Partner/Spouse Meal Plans, Menus of Change University Research Collaborative. Patients can order from hundreds of menu items simply by dialing direct from their rooms everyday from 6 a.m. until 9 p.m. You decide when you want to eat and order your food from a restaurant-style menu … Flo Mo student’s designated dining hall for Friday and Saturday meals is Lakeside dining hall until Feb. 8th. Monday - Thursday Overview of Menus of Change Brunch: 10:00 AM - 1:30 PM Mandatory dining hall for students living in Roble, Lagunita and Flo Mo residences until Feb. 8th Stanford Study Suggests Indoor Dining Presents Huge COVID-19 Infection Risk Restaurants are “by far the riskiest places,” researcher says by Eve Batey Nov 11, 2020, 12:19pm PST And without further ado, the definitive ranking of Stanford dining halls: 1. Dinner: 5:00 PM - 8:00 PM. Lunch: 11:00 AM - 4:30 PM Dinner: 5:30 PM - 8:00 PM. Offering: Menu - Stanford's Restaurant and Bar Stanford's: Your Neighborhood Restaurant and Bar with a menu featuring fresh seafoood, gourmet hamburgers, and perfectly prepared steaks. You're seeing the DEV2020 environment!. You're seeing the DEV2020 environment!. Learn more about R&DE Stanford Dining’s CleanDining program. Peet's Coffee Peet's is located on the third floor of the South wing of the Clark Center. R&DE Stanford Dining will continue to offer delicious, healthy meals and accommodate food preferences and requirements for our diverse population, including vegetarian, vegan, gluten-free, kosher, and halal. Stanford Dining is one of the most celebrated programs in the country; it is the first certified Green Business university food-service program in the nation and has earned both regional and national recognition for outstanding chefs, menus, and sustainability programs. Breakfast: 7:30 AM - 10:30 AM Monday - Friday Hours: Monday - Friday Breakfast 7:00am - 10:00am Lunch 11:00am - 2:30pm Snacks 2:30pm - 5:00pm Dinner 5:00pm - 7:00pm For more information and to view NeXus's current menu, please visit their website. Mandatory dining hall for students living in Florence Moore residence until Feb. 8th Stanford Dining Gerhard student’s designated dining hall for weekend meals is Wilbur dining hall until Feb. 8th. Offering to go meals 5 days per week, Hours of Operation The gardens are part of Stanford’s BeWell program . Hours of Operation Available to on campus undergraduate and graduate students Brunch: 10:00 AM - 1:30 PM Graduate students, Post doctoral students, and their partners/spouses/children, as well as Mirrielees students on voluntary meal plan are welcome. 114 people. To go meals only R&DE Stanford Dining offers a variety of plant-forward options in every dining hall, every day. Stanford Dining is at Arrillaga Family Dining Commons - Stanford University. Lunch: 11:00 AM - 1:30 PM Florence Moore Dining Best Dining in Stanford, Overstrand: See 2 680 Tripadvisor traveller reviews of 27 Stanford restaurants and search by cuisine, price, location, and more. The R&DE Stanford Dining menus are guided by a set of culinary standards developed in support of the Menus of Change principles and the Menus of Change University Research Collaborative (MCURC), co-founded by R&DE and the Culinary Institute of America. Printer-friendly version Residential & Dining Enterprises: Creating a Culture Of Excellence Graduate students, Post doctoral students, and their partners/spouses/children, as well as Mirrielees students on voluntary meal plan are welcome. Graduate students, Post doctoral students, and their partners/spouses/children are welcome. Stanford R&DE. Join us for lunch, dinner or our popular happy hour Located in the foothills above the Stanford University Campus and housed in a 1930’s Bakewell & Brown building, Coupa Cafe offers extensive menus featuring Coupa Specialties such as the Coupa Burger, Steak & Fries, Grilled Salmon and Venezuelan Pabellon. Branner and Toyon student’s designated dining hall for weekend meals is Stern dining hall until Feb. 8th. Monday - Friday When spending the day on the Stanford campus, we recommend dining in one of Stanford’s Retail Cafés. R&DE Stanford Diningʼs CleanDining program builds upon the already high standards of food safety and sanitation in the dining halls, utilizing industry best practices and enhanced cleaning protocols. Chef Tanya Holland of Oakland’s Brown Sugar Kitchen and Bravo Top Chef alum brings her inventive take on modern soul food to Red Skillet Kitchen at Arrillaga Family Dining Commons. Dinner: 5:00 PM - 9:00 PM, Saturday - Sunday Monday - Friday Graduate students, Post doctoral students, their partners/spouses/children, and Mirrielees students on voluntary meal plan are welcome. • ​Late Night menu 7 days per week (opening date February 8th). Lunch: 11:00 AM - 1:30 PM Welcome to Residential & Dining Enterprises Stanford Dining at Stanford University! At Stanford Grill, food is our passion. 3 talking about this. Mandatory dining hall for students living in Stern, Branner and Toyon residences until Feb. 8th • Hot to go Lunch • to go meals 7 days per week To purchase, please visit dining.stanford.edu/meal-plans. Meals are produced and delivered by Stanford Central Production Kitchen. Dinner: 5:00 PM - 9:00 PM, Saturday - Sunday Monday – Thursday To go meals only All vegetarian and vegan options are clearly labeled (V = Vegetarian, VGN = Vegan). Mandatory dining hall for students living in Gerhard residence until Feb. 8th Graduate students, Post doctoral students, and their partners/spouses/children are welcome. Hours of Operation Dining halls are notorious for having bad food—some worse than others. • Continuous dining. Dinner: 5:00 PM - 8:00 PM, Mandatory dining hall for undergraduate students living in EVGR A residence until Feb. 8th Mandatory dining hall for students living in Schiff and Robinson residences until Feb. 8th Grad students: Save on meals with a Stanford Dining meal plan! 2 tsp olive oil. Stern Dining features Star Ginger menu from Monday to Friday at Dinner. University Dining. Stanford's Northgate 401 NE Northgate Way Ste. Breakfast: 7:30 AM - 10:30 AM Mandatory dining hall for students living in Wilbur and Gerhard residences until Feb. 8th Offering: Lakeside Dining is home to Red Skillet Kitchen, offering modern soul food and comfort classics during dinner meal periods, Monday - Friday. Dining. • Shabbat to go Dinner, Saturday - Sunday Each location has a custom menu and atmosphere unique to its university setting. Stanford R&DE. There have been some updates in meal plan availability due to the University's operational changes in response to COVID-19. 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